Friday, April 06, 2007

Lassi

I love Indian Food, and I've heard from friends that lassi (a drink) is really good. As my corridor friend is from India I asked him how to make a good Lassi. He told me that the secret is that you have to blend it for a long time so it gets really smooth.

I made this Lassi yesterday, if you have a big and strong blender, make sure to put some ice in it as well.

It's really really good.
3dl natural yoghurt (no flavour)
1dl water
1 tsp cardamom (kardemumma)
3 spoons of brown sugar
2 mashed bananas

blend it for at least 5 minutes straight!

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1 Comments:

Anonymous Anonymous said...

mango is better than banana. Preferably in a really dirty Indian cafe for added flavour, and the exciting if unlikely prospect of the cholera experience.

5/29/2007  

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